On February 22nd, the second gathering of the year will be organized. The informal conversation around the wine, which will be attended by a guest and a main theme, counts with the collaboration of the CVRA - Alentejo Regional Winegrowing Commission, Divinus Gourmet and the University of Évora.

The meeting will take place at the Cartuxa Winery, at 6.30pm and the theme will be [Wine Tourism].

José Mateus Ginó (Executive President of FEA) and António Ceia da Silva (President of ERT)are the invited speakers, and the wines will be presented by the Eugénio de Almeida Foundation, by their winemaker, Pedro Baptista.

You can download the poster here.

The entrance to the gathering is free, but this will be followed by a wine dinner, with the cost of € 25. Dinner will be held at 8.30pm at the same place. Dinner reservations must be made through the e-mail: enoturismocartuxa@fea.pt or 266 748 383